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Introduction of gene mutations in coffee beans

Introduction of gene mutations in coffee beans

From left to right: Kenya round beans, elephant beans, Kenya AA pointed bourbon (Bourbon Pointu): found in Bourbon Island in 1810, beans changed from round to pointed, with only half the caffeine content, but in small quantities, weak and extremely precious (mostly cultivated in the laboratory). Elephant bean (Maragogype, or Elephant Bean): the most famous variety of Tibica beans, first found in northeastern Brazil in 1870.

2014-09-02
Coffee species gene mutant

Coffee species gene mutant

From left to right: Kenya round beans, elephant beans, Kenya AA pointed bourbon (Bourbon Pointu): found in Bourbon Island in 1810, beans changed from round to pointed, with only half the caffeine content, but in small quantities, weak and extremely precious (mostly cultivated in the laboratory). Elephant bean (Maragogype, or Elephant Bean): the most famous variety of Tibica beans, first found in northeastern Brazil in 1870.

2014-06-16
Coffee and tea is the companion in our life.

Coffee and tea is the companion in our life.

A long time ago, a drink from the West Knight Coffee and a drink from the East Knight Tea met, they are neck and neck, and the number of fans are quite large, in order to compete, they finally went to war! Coffee or tea? If this question is difficult for you to choose, then pay attention to the ultimate competition of coffee and vs tea in this duel! Where on earth?

2015-04-30
Coffee bean specifications and grading skills Coffee basic knowledge

Coffee bean specifications and grading skills Coffee basic knowledge

Small and round dark brown coffee beans, quietly emitting a fragrant fragrance in the grinder, injected into the cup showing the beautiful color of amber, these are the three very deep impressions of coffee. As you explore the history and beauty of coffee, you can also see the coffee trees that are caressed by the tropical sun and whose leaves twinkle. It has small white flowers similar to jasmine.

2015-09-22
Introduction of gene mutants of boutique coffee

Introduction of gene mutants of boutique coffee

From left to right: Kenya round beans, elephant beans, Kenya AA pointed bourbon (Bourbon Pointu): found in Bourbon Island in 1810, beans changed from round to pointed, with only half the caffeine content, but in small quantities, weak and extremely precious (mostly cultivated in the laboratory). Elephant bean (Maragogype, or Elephant Bean): the most famous variety of Tibica beans, first found in northeastern Brazil in 1870.

2014-12-19
Introduction of Gene Mutants of Fine Coffee beans

Introduction of Gene Mutants of Fine Coffee beans

From left to right: Kenya round beans, elephant beans, Kenya AA pointed bourbon (Bourbon Pointu): found in Bourbon Island in 1810, beans changed from round to pointed, with only half the caffeine content, but in small quantities, weak and extremely precious (mostly cultivated in the laboratory). Elephant bean (Maragogype, or Elephant Bean): the most famous variety of Tibica beans, first found in northeastern Brazil in 1870.

2015-05-14
All-round introduction of full-automatic coffee machine

All-round introduction of full-automatic coffee machine

Automatic coffee machine is a multi-functional small household appliances, in terms of function is really very powerful, is other coffee machines can not be compared. The fully automatic coffee machine can be said to be the most convenient and practical of all coffee machines. Because it is fully automatic, all coffee brewing programs do not need us to do it ourselves, and all of them can be operated by electricity, so no

2015-08-10
The coffee festival is different from other coffee cultures.

The coffee festival is different from other coffee cultures.

Unlike other coffee cultures, Ethiopia has its unique and complex traditions. The Coffee Festival is a long, grand and honorable way of hospitality from Ethiopia, where coffee originated. What exactly should the coffee ceremony be like? There are no written instructions on this issue, and there are different coffee ceremonies in different parts of Ethiopia. However, the following activities are

2015-06-18
An introduction to the flavor and taste of the full-bodied and round Guatemalan coffee manor.

An introduction to the flavor and taste of the full-bodied and round Guatemalan coffee manor.

The average elevation of the region is between 15002000 meters, and the Gucci Madane, the highest peak in Central America, is in this area. Fortunately, the warm wind from Mexico's Kuantepec Plain protects high-altitude mountains from frost, although there is no volcanic ash soil found in other parts of Guatemala. However, the excellent quality of coffee in the region can be created by virtue of the excellent high altitude, and this year

2016-08-10
Coffee Bean Type Introduction Gene Mutant

Coffee Bean Type Introduction Gene Mutant

From left to right: Kenyan round beans, elephant beans, Kenyan AA pointy Bourbon (Bourbon Pointu): Found on Bourbon Island in 1810, the bean body has changed from round to pointy, and the caffeine content is only half; however, the quantity is small and weak, and it is extremely precious (mostly cultivated in the laboratory). Maragogype (or Elephant Bean): The best-known variety of tibeka bean, first developed in northeastern Brazil in 1870.

2015-03-27
El Salvador coffee bean producing area Manor Siberia Manor

El Salvador coffee bean producing area Manor Siberia Manor

At the entrance, there is a high-quality acid on both sides of the tongue, but then it disappears into the sweet taste of rich tropical fruit, the texture is fine, the body fat is very dense, and the round degree of coffee beans is good. This coffee has 5 kilograms of raw beans and is scheduled to be roasted: moderate or deep exception to the National Coffee Competition in COE in Guatemala in recent years, the Champion Village which scores most frequently in the World Cup.

2016-06-15
Coffee pull basic complete tutorial Coffee Coffee depth

Coffee pull basic complete tutorial Coffee Coffee depth

Coffee latte-art is a change made on the original cappuccino or latte. As a matter of fact, there has never been a very clear literature on the origin of coffee flowers. We only know that in Europe and the United States, coffee flowers showed difficult professional skills during coffee performances, and such innovative skills, the difficult technology displayed, greatly shocked the coffee at that time.

2015-09-11
Introduction of world-class barista competition

Introduction of world-class barista competition

One: World Barista Championship World Barista (barista) Competition World Barista (barista) Competition (World Barista Championship) is currently the most professional barista competition in the world. Founded in 2000, the World Barista Competition is jointly sponsored by the European Fine Coffee Association and the American Fine Coffee Association, and currently has 56 member countries. Competition

2016-08-04
The final of the 2016 World Coffee Cup Test Competition in China starts in Yangcheng in December.

The final of the 2016 World Coffee Cup Test Competition in China starts in Yangcheng in December.

Shanghai, July 10, 2015 / PRNewswire-Asianet /-- Coffee cup testing is not only a professional skill, a profession, but also a pleasure. What is a good cup of coffee? It needs to use professional evaluation methods to evaluate the quality of coffee. The significance of cup test is to evaluate and compare several different kinds of coffee at the same level. Because the difference between coffee is very subtle.

2015-07-13
The specification and grade of coffee beans basic knowledge of coffee

The specification and grade of coffee beans basic knowledge of coffee

Small and round dark brown coffee beans, quietly emitting a fragrant fragrance in the grinder, injected into the cup showing the beautiful color of amber, these are the three very deep impressions of coffee. As you explore the history and beauty of coffee, you can also see the coffee trees that are caressed by the tropical sun and whose leaves twinkle. It has small white flowers similar to jasmine.

2015-06-04
Common sense of boutique coffee beans specifications and grades of coffee beans

Common sense of boutique coffee beans specifications and grades of coffee beans

Small and round dark brown coffee beans, quietly emitting a fragrant fragrance in the grinder, injected into the cup showing the beautiful color of amber, these are the three very deep impressions of coffee. As you explore the history and beauty of coffee, you can also see the coffee trees that are caressed by the tropical sun and whose leaves twinkle. It has small white flowers similar to jasmine.

2014-12-29
Coffee health drinking coffee is harmful to cardiovascular system all the year round.

Coffee health drinking coffee is harmful to cardiovascular system all the year round.

Coffee is delicious and refreshing. It is favored by many office workers, especially young women, but excessive coffee drinking is not necessarily a good thing. A female civil servant in Suzhou in her 20s drank only coffee or carbonated drinks every day and almost never drank plain boiled water in order to lose weight, and was found to have osteoporosis after a physical examination, the news website reported. Heart of Chinese doctors' Association

2014-10-30
Introduction to the origin and taste of sixteen boutique coffees

Introduction to the origin and taste of sixteen boutique coffees

1.RwandaKivu Rwanda-No introduction: Rwandan coffee beans were introduced to Rwanda by German missionaries in the 20th century. Because of Rwanda's superior climate and unique geographical environment, growing coffee beans has a unique fruity and grassy aroma. There are many planting bases in Rwanda, but the coffee beans produced without machines are even better, not only because of their own.

2014-07-02
How to distinguish the basic knowledge of coffee from the specifications and grades of coffee beans

How to distinguish the basic knowledge of coffee from the specifications and grades of coffee beans

Small and round dark brown coffee beans, quietly emitting a fragrant fragrance in the grinder, injected into the cup showing the beautiful color of amber, these are the three very deep impressions of coffee. As you explore the history and beauty of coffee, you can also see the coffee trees that are caressed by the tropical sun and whose leaves twinkle. It has small white flowers similar to jasmine.

2015-10-14
How to distinguish the mouth of the jar? how to choose the jar?

How to distinguish the mouth of the jar? how to choose the jar?

At present, the common jars in the market can be roughly divided into three types (sharp mouth, round mouth, triangular flat mouth), and the cylinder type of different pattern application is different. Many baristas like the sharp mouth to pull the flower jar, feel that the mouth is sharp, the wall is thick, appear professional, buy one after another. They show off one after another on various occasions, but the probability of failure is very high, and some even use today's poor condition as an excuse. But actually, because of the sharp mouth,

2016-06-03
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